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JOURNAL

Praesent commodo cursus magna, vel scelerisque nisl consectetur et. Curabitur blandit tempus porttitor. Fusce dapibus, tellus ac cursus commodo, tortor mauris condimentum nibh, ut fermentum massa justo sit amet risus. Cras mattis consectetur purus sit amet fermentum. Cras mattis consectetur purus sit amet fermentum.

 

COOK SPACE FRIDAY FEELS | Pride, Protests & Pasta

Michelle Mannix

pride protests and pasta.jpg

S U M M E R     L O V I N G . . .

We like to think that Pride Month should be a year round celebration, (much like Women’s Month or National Cookie Day) but as June slips away, we’re making the most of this dedicated Midsummer moment to celebrate the unequivocally fabulous in our midst. With a growing array of ways to celebrate queer culture and cuisine, we hope you round out this month devoted to love with a beautiful, neon bang.

 

As we blaze into July, we’re already looking ahead, with a few spots left in our Culinary Confidence Series and more upcoming August classes available to tickle your taste buds. (Stay tuned for an upcoming instagram announcement on our End of Summer Discount!)

 

Join us in the studio for your most delicious summer yet!

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#lifebeyondtherecipe

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WHERE WE’RE PUTTING OUR FOOT DOWN 

At this Saturday’s repeat march in protest of the horrific treatment of immigrant families being separated at the Southern U.S. border. Despite the massive political gulf in this country, there is at least one simple truth on which we can all agree. Families. Belong. Together. 

 

WHAT WE’RE WATCHING

Home” a cooking series on the intimacy and experiences created around the queer table.

 

THE WORDSMITH STILL MAKING US WEAK IN THE KNEES

Kendrick Lamar, poet laureate of hip hop.

 

THE DISTRICT NOW WORTH DINING IN

The often overlooked area around Broadway, long considered a bit of a good food desert. Who better to show us where to get our pre theater grub on than Hamilton star, (and fabulous chef in his own right), the sensational, Daniel Breaker.

 

 A SPACE TO EXPAND OUR PERSPECTIVE

The “What of the World” residency from Vijay Ayer, who has assembled musicians and artists to explore the “affected archaeology” of systemic racism. 

 

THE INSTAGRAM ACCOUNT WE'RE NEWLY OBSESSED WITH
@pastagrannies, giving us all the feels and all the inspiration for our August 28th Pasta Making class


THE DESSERTS WE’RE DROOLING OVER

The whimsical creations of these artists, almost too beautiful to eat…almost.

 

WHERE WE’RE DONNING OUR DANCING SHOES

At this Saturday’s Full Moon Festival

 

THE COOKBOOK WE’RE COVETING

Brooks Headley’s sensational tome “Superiority Burger Cookbook” , featuring over 90 recipes from his ground breaking eponymous restaurant (for which we’ve been eagerly awaiting).

 

THE ARRIVAL WE CAN’T WAIT FOR

That of Mercado Little Spain, the all day destination for Spanish cuisine and culture coming to the Hudson Yards next Spring from the brilliant minds of José Andrés  and Ferran and Albert Adrià.

 

 

T H E    C O O K    S P A C E    C R E W
xxx