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JOURNAL

Praesent commodo cursus magna, vel scelerisque nisl consectetur et. Curabitur blandit tempus porttitor. Fusce dapibus, tellus ac cursus commodo, tortor mauris condimentum nibh, ut fermentum massa justo sit amet risus. Cras mattis consectetur purus sit amet fermentum. Cras mattis consectetur purus sit amet fermentum.

 

COOK SPACE FRIDAY FEELS | A Seat At Our Table

Info Cook Space

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We’re a rather flavor focussed bunch here at Cook Space but, while there’s no denying our excitement for the upcoming Thanksgiving feast, what we’re really looking forward to is some IRL family facetime, hopefully with a slight reprieve from our collective screen addiction.  And though the dining table can be a space for debate (particularly in a month drowning in political posturing) we hope next week can be an opportunity for building bonds, not breaking them. 

 

So, as a somewhat touchy-feely group ourselves, we implore you to push aside any partisanship and give a little (or a lot) of love this season - from those displaced from their homes to those creating new ones in this country,there are many who could use, and who deserve it. 

 

From all of us here at Cook Space, we love you, and are thankful for you. 

xxx

 

 
#lifebeyondtherecipe

HOW TO HELP THE VICTIMS OF THE CALIFORNIAN WILD FIRES

From the American Red Cross to the LAFD Foundation, there are myriad ways to make a difference to those forced from their homes on the West Coast.

 

BRINGING AGRICULTURE BACK TO AFRICA

Leah Penniman, founder of Soul Fire Farm, dedicated to training black and Latinx farmers in growing techniques and practices from the African diaspora, has released “Farming While Black: Soul Fire Farm’s Practical Guide to Revolution on the Land”

 

THE EXTRA BUZZ IN YOUR BREW

Beer brands are now experimenting with the addition of cannabis to their IPAs. The munchies this holiday are gonna be epic.

 

A REMINDER OF OUR NATIONAL ROOTS

The upcoming holiday bears with it some painful reminders of our founding history, and one we’re still a long way from mending - in honor of Native American Heritage Month, three professionals share how they navigate the obstacles they’ve faced because of their heritage.

 

DIFFERENT KIND OF TURKEY TROT

Grab your bike (we all know you have one) and join Cranksgiving this weekend, part bike ride, part scavenger hunt, part food drive.

 

THE COFFEE WE’RE CRAVING

Redemption Roasters, a London based roasters, works tirelessly to help reintegrate young offenders successfully into society, training them in small batch roasting techniques and competition level barista skills. 

 

HOW WE’RE EATING OUR WAY THROUGH AN AMERICAN TALE

With Nick Offerman (aka. the best part of Parks and Rec) who narrates “Twain’s Feast”, an eight part series that explores recent cultural and political shifts in this country, through the author’s palate.

CURATING FOR A CAUSE

The International Humans Rights Art Festival hits NYC this weekend, partnering with artists whose work is based in the mystical/activist "I am" or "I should," as opposed to the political/religious/oppositional "you are" or "you should." 

 

THE GRACE IN PARTISAN POLITICS WE’VE BEEN CRAVING

Finding a surprising source in Saturday Night Live, two opposing sides came together as Dan Crenshaw appeared on Weekend update to graciously receive an apology from castmember Pete Davidson for his poor joke the previous week (but not before getting a few well deserved shots in himself)

 

COCKTAILS AGAINST CANCER

We’ll be sampling the delightful beverages whipped up by some of the tristate’s top female bartenders at Speed Rack this weekend, all proceeds of which go towards breast cancer research.

 

THE BOWLS HELPING US BEAT THE BRRRRR

What better way to combat the cold front than at this Sunday’s Ramen Summit


 

T H E    C O O K    S P A C E    C R E W
xxx