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603 Bergen Street
Brooklyn, NY, 11238
United States

COOKING 101 | Tuesday July 30th

CLASSES

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Cook Space hosts a variety of classes for every level of cooking featuring our hands on approach. Private instruction also available in our studio or in your home.  

Taught by Cook Space Founder, Michelle Mannix, and Culinary Director, Chef Nini, this signature class guides 12 guests through a 4-5 course dinner driven by the seasonal ingredients and the principle of cooking from a place of improvisation, instinct, and joy.

With guidance from your culinary coaches, you’ll have set time to brainstorm, prep, produce, and plate, as you become familiar with complimentary flavor profiles in your approach to your dishes.

The group will dine together in the dining atelier enjoying each other’s creations, learning from their fellow students, asking questions of the instructors all while enjoying a beautifully prepared dinner with wine and community.

COOKING 101 | Tuesday July 30th

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COOKING 101 | Tuesday July 30th

115.00

In this crash course for the home cook, we’ll dive into the foundational techniques that once mastered will allow for freedom and creativity in the kitchen. You’ll practice your knife skills, and learn the best methods for roasting, searing, braising, and steaming using a variety of seasonal ingredients and proteins.

MENU
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Roast Chicken with Pan Gravy

Sauteed Summer Squash with Caramelized Onions and Fresh Herbs

Mustard Green and Radish Salad with Vinaigrette

Blueberry Quick Bread with Mint Whipped Cream

DATE | Tuesday, July 30th
TIME | 7:00 PM - 9:30 PM
COST | $115

*Menu is subject to change

*Please note that all class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If you can’t  make it, we will happily welcome your guest!

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