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CLASSES

TAKE PART!

Cook Space hosts a variety of classes for every level of cooking featuring our hands on approach. Private instruction also available in our studio or in your home.  

Taught by Cook Space Founder, Michelle Mannix, and Culinary Director, Chef Nini, this signature class guides 12 guests through a 4-5 course dinner driven by the seasonal ingredients and the principle of cooking from a place of improvisation, instinct, and joy.

With guidance from your culinary coaches, you’ll have set time to brainstorm, prep, produce, and plate, as you become familiar with complimentary flavor profiles in your approach to your dishes.

The group will dine together in the dining atelier enjoying each other’s creations, learning from their fellow students, asking questions of the instructors all while enjoying a beautifully prepared dinner with wine and community.

COOKING WITH CBD+ | a collaboration with Pot d'Huile | Thursday May 16th

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COOKING WITH CBD+ | a collaboration with Pot d'Huile | Thursday May 16th

115.00 135.00

CBD-infused bites aren’t just about the snacks and sweets that currently inundate the market. Elevate your edibles to the standards you have when enjoying any other meal, and learn how to incorporate CBD oil into your daily cooking. In this class, we’ll answer all of your questions surrounding CBD-use and prepare a beautiful meal using Pot D’Huile oil.

Pot d'Huile solves the two biggest problems associated with edibles: poor taste and inconsistent dosage. It is made from 100% California certified organic, first cold-pressed, non-GMO olive oil and full spectrum extraction. Their infused olive oil is the premier solution for both culinary professionals and home cooks. 

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Fresh pasta with CBD-infused basil pesto

Spring salad with CBD-infused balsamic vinaigrette

Sea bass en papillote

CBD-infused olive oil ice cream

DATE | Thursday, May 16th
TIME | 7 PM- 9:30 PM
COST | $135

*Menu is subject to change

*Please note that all class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If you can’t  make it, we will happily welcome your guest!

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