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603 Bergen Street
Brooklyn, NY, 11238
United States

SEOUL STREET FOOD | Tuesday August 27th



Cook Space hosts a variety of classes for every level of cooking featuring our hands on approach. Private instruction also available in our studio or in your home.  

Taught by Cook Space Founder, Michelle Mannix, and Culinary Director, Chef Nini, this signature class guides 12 guests through a 4-5 course dinner driven by the seasonal ingredients and the principle of cooking from a place of improvisation, instinct, and joy.

With guidance from your culinary coaches, you’ll have set time to brainstorm, prep, produce, and plate, as you become familiar with complimentary flavor profiles in your approach to your dishes.

The group will dine together in the dining atelier enjoying each other’s creations, learning from their fellow students, asking questions of the instructors all while enjoying a beautifully prepared dinner with wine and community.

SEOUL STREET FOOD | Tuesday August 27th

chicken skewers.jpg
Pajeon pancake.jpg
chicken skewers.jpg
Pajeon pancake.jpg

SEOUL STREET FOOD | Tuesday August 27th


The overlap of ancient tradition and predominant pop culture is only one of the reasons that set Seoul apart as the culturally rich city that it is. The other, in our opinion, is the soul-satisfying food that can be found throughout the city streets. In this class, you’ll learn how to make popular dishes that are commonly found both on the go and in the homes of this South Korean capital.


Bibimbap Rice Bowl

Pajeon Savory Pancake

Quick Kimchi

Dakkochi Chicken Skewers

DATE | Tuesday, August 27th
TIME | 7 PM - 9:30 PM
COST | $115

*Menu is subject to change

*Please note that all class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If you can’t  make it, we will happily welcome your guest!

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