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603 Bergen Street
Brooklyn, NY, 11238
United States

SICILIAN SEAFOOD | Wednesday December 4th

CLASSES

With guidance from your culinary coaches, you’ll have set time to brainstorm, prep, produce, and plate, as you become familiar with complimentary flavor profiles in your approach to your dishes.

The group will dine together in the dining atelier enjoying each other’s creations, learning from their fellow students, asking questions of the instructors all while enjoying a beautifully prepared dinner with wine and community.

SICILIAN SEAFOOD | Wednesday December 4th

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SICILIAN SEAFOOD | Wednesday December 4th

125.00

We’re fish fanatics here at Cook Space, and few places do pescatarian as well as the Sicilians. Join us for a deep dive (pun intended!) into some of the region’s finest ingredients and techniques for producing the most memorable of family seafood feasts.

MENU

Caper and garlic stuffed swordfish

Citrus and sardine salad

Sicilian seafood stew

Pasta with garlicky shrimp and tomato sauce

DATE | Wednesday, December 4th
TIME | 7:00 PM - 9:30 PM
COST | $125

*Menu is subject to change

*Please note that all class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If you can’t  make it, we will happily welcome your guest!

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